at a Glance
BASE: Local Restaurant
HOURS: Mon - Thu 11am - 10pm; Fri - Sat 11am - 11pm; Sun 11am - 9pm
HEALTH INSPECTION RATING: See rating above.
OFFICIAL WEBSITE: www.aubreysrestaurants.com/
COMMENTS ABOUT THIS RESTAURANT CAN BE POSTED HERE.
Menu is subject to change and may vary by location.
Draft/Bottled Beer, Full Liquor and Wine Service Available. Brookvale & Middlebrook Locations have versatile in/out Bars.
Blackboard Specials Available in-house on a Daily Basis.
RETURN TO KNOXVILLE DINING
Thick Cut Potato Chips
Double serving and served with buttermilk garlic dipping sauce.
Sweetwater Valley pimento cheese and black eyed pea hummus served with home-
made crackers & tortilla chips.
Spinach Con Queso
Homemade cheese dip with crisp tortilla chips.
A full order of freshly-battered lightly fried tenders served with honey mustard. Also
available in a buffalo recipe.
Grilled chicken, jack cheese, diced tomatoes, jalapeño peppers & Aubrey’s spinach con
queso on a flour tortilla crust.
Pulled Pork Nachos
Crisp tortillas, slow-roasted pork, cheddar cheese, jalapeño peppers & dollop of sour
Grilled cuts of beef tenderloin, potato dumplings, asparagus, mushroom broth.
Fish and Chips
Beer battered Boston Cod over thick cut potato chips with lemon caper sauce.
Soups & Our Specialty Salads
Our Homemade Dressings: blue cheese, honey mustard, buttermilk garlic, classic
vinaigrette, balsamic vinaigrette & thousand island, we also offer Hellmann’s fat-free
raspberry vinaigrette. Add to any salad, Grilled Chicken $4, Grilled Tuna $4, Grilled
Sirloin Steak or Grilled Salmon $8.00
Baked Potato Soup or Fireshouse Chili or Tomato Bisque
Available by the cup or bowl.
4.00 / 6.00
Soup of the Moment
Made from scratch soup available by the cup or bowl.
4.00 / 6.00
Includes fresh greens, tomatoes, Wisconsin cheddar cheese, potato sticks, cucumbers
and your choice of dressing. Add today’s soup for $4 more.
Romaine hearts, eggless Caesar dressing, parmesan and croutons. Add today’s soup
for four bucks more.
Fresh greens, strawberries, candied pecans, bleu cheese, dressed in a sweet honey
Napa cabbage, carrot in a roasted peanut vinaigrette.
Asian Chicken Salad
Grilled chicken, fresh greens, Mandarin oranges, crispy wontons, peanuts, sesame
seeds, in a sweet Thai vinaigrette.
Cranberry Chicken Salad
Grilled chicken, dried cranberries, candied pecans, feta cheese, Red Delicious apple,
Granny Smith Steak Salad
Pepper spiced sirloin, Granny Smith apples, bleu cheese, romaine hearts, roasted
Add a House or Caesar Salad for $4 more.
Grilled chicken, sautéed mushrooms, linguine, parmesan, mushroom cream sauce.
Grilled chicken, chopped basil, parmesan cheese, crushed tomato marinara, bowtie pasta.
Shrimp, Pacific white fish, sugar snap peas, red onion, bowtie pasta, cream sauce.
Grilled chicken, sautéed baby spinach, green peppers, linguine, southwestern spiced
Alfredo and cilantro.
Vegetables & Side Items
Each Side Item
Choice of two sides. Each additional side $2.50.
Smashed New Potatoes
Thick Cut Potato Chips
Shoe String Fries
Sweet Potato Fries
Baked Idaho Potato
Baked Yellow Squash
Soup of the Moment
Baked Potato Soup
Macaroni & Cheese
Choose from Soup of the Moment, Baked Potato Soup, Firehouse Chili, Tomato Bisque,
Caesar or House Salad, Baked Potato or 1/2 Roasted Turkey & Havarti Sandwich.
This page last updated 01/26/2016
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ONLINE ORDERING NOT AVAILABLE
Burgers & Sandwiches
Served with one side. Add a House or a Caesar Salad for 4.00
Chicken Salad Club
Homemade chicken salad, havarti cheese, bacon, shredded lettuce, tomato, on toast.
10 oz citrus marinated chicken breast, Swiss cheese, shredded lettuce, tomato, on a
toasted buttered bun.
10 oz Cajun spiced chicken breast, shredded lettuce, tomato, on a toasted buttered
Grilled Salmon Tacos
Sunspot spiced, farm raised salmon, avocado, pico de gallo, shredded jack cheese,
Grilled Tuna Sandwich
Fresh grilled tuna, lettuce, tomato, onion, lemon caper sauce, on a toasted buttered
Roasted Turkey & Havarti
Pepper crusted turkey, havarti cheese, bacon, lettuce, tomato, served on wheatberry
Old Fashioned Patty Melt
1/2 lb USDA prime burger with sautéed bacon, onions, swiss cheese, mayonnaise,
on Texas Toast.
Sauteed Mushroom Burger
1/2 lb USDA prime burger, sautéed mushrooms, havarti cheese, lettuce, tomato,
Thunder Road Burger
1/2 lb USDA prime burger, homemade pimento cheese, tobacco onions, sliced
Prime Cheddar Burger
1/2 lb USDA prime burger, Wisconsin cheddar cheese, lettuce, tomato, onion.
Served with one side. Add a House or Caesar Salad $4.
Chicken Finger Platter
Lightly fried, freshly-battered tenders served over fries with a side of honey mustard.
Buttermilk Fried Chicken
Double-battered buttermilk marinated chicken breast, deep-fried & smothered with
homemade white gravy.
Peanut Crusted Catfish
Flash-fried catfish filets with lemon caper sauce.
Rolled in lemon butter & dusted in cracker crumbs.
Full rack, slow cooked, fall off the bone.
Served with one side. Add a House or Caesar Salad $4.00.
Today’s Fresh Fish
Seasonal selections, filleted in-house, uniquely prepared.
Citrus Glazed Salmon
9 oz cut, farm-raised Atlantic salmon served over wild rice.
Jumbo Lump Crab Cakes
Lemon creole remoulade.
Grilled boneless marinated chicken breast over wild rice.
Grilled boneless chicken breast, cheddar cheese, scallions, hickory bbq sauce over
Steak on a Stick
Skewered cuts of Hawaiian marinated sirloin.
Center Cut Sirloin
8 oz filet cut of certified angus sirloin.
16 oz marbled cut, simply grilled.
14 oz cut, marinated in pineapple, soy & ginger.
Hand cut certified Angus beef tenderloin 6oz. or 20oz. cut available.
20.00 / 26.00
Served with fries and a fountain beverage. 12 Years old or younger. NO
Mac & Cheese
7535 Connor Road, Powell/Knoxville, Tennessee
102 S. Campbell Station Rd., Farragut/Knoxville, Tennessee
6005 Brookvale Lane, Knoxville, Tennessee (Landmark Ctr.)
9208 Middlebrook Pike, Knoxville, Tennessee
805 Huckleberry Springs Lane, Knoxville, Tennessee
909 W. Lamar Alexander Parkway, Maryville, Tennessee
865-379-8800 100 (05/18/2015)
481 S. Illinois Avenue, Oak Ridge, Tennessee
401 E. Town Creek Road, Lenoir City, Tennessee
Since the mid-ninety’s Aubrey’s has been delivering Real Comfort, Real Food, and it has been real good. Initial locations were in Powell and
Farragut with growth of the restaurant base in Bearden and a location on Middlebrook near Cedar Bluff, the chain extended itself to Cleveland, TN
and branched out to own Bistro By the Tracks and other locations. Aubrey’s is where the locals dine regardless of the location. Knoxville born and
Knoxville expansion, most items on the menu are available at all locations. Selected locations offer an inside/outside bar/dining that is based on
the evening temperature. The inside bar is transformed by opening several glass sliding doors that include the outside dining tables into the
bar area. During the Lunch Crew’s visits, we have come to have our favorite menu items. My guess is that our picks are also among the publics
picks of choice. On the appetizers menu, most order the Pizza Rockefeller as a lunch entree item. Among the favorites on the rest of the menu is
the Chicken Fingers and those watching calories or carbs, the Lemon-Lime Chicken. On the sandwich menu The Rooster Sandwich takes the
prize as the most ordered. The Rattlesnake Pasta on the pasta menu seems to be popular with our crew also. On the side menu items the Baked
Squash takes the prize along with the Smashed Potatoes and of course with a sandwich the fries are the favorite. On the vegetable of the day
the Green Beans wins accolades for flavor. (periodically available). Aubrey’s is one of Knoxville’s local favorites. Where possible, Aubrey’s is a
Farm to Table restaurant.