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215 Brookview Centre Way, Suite 109, Knoxville, Tennessee
865-558-9500

COST:  N/A
SERVICE:  N/A
FOOD:  N/A
ATMOSPHERE:  N/A
STYLE:  Upscale/Casual
BASE:  Local Chain  (Aubrey's Restaurants)
RATING:  N/A
N/A
HOURS:  Open 5:00pm Daily
HEALTH INSPECTION RATING:  N/A
Official Website: www.bythetracksbistro.com

Bistro by the Tracks is a unit of Aubrey's Restaurants and recently moved from their Homberg/Bearden Location.


MENU

 
 
 
STARTERS AND SMALL PLATES
Lobster Corndogs 
Apple mustard dipping sauce 
Baked Onion Soup
Served with croutons, Gruyère.
Crispy Braised Pork Belly
Fudge Family Farms pork, flageolet beans, piccalilli, truffle mustard.
Prince Edward Island Mussels
Garlic, thyme, tomatoes.
Calamari
Graham flour, smoked tomato sweet and sour, cucumber salad.
Pan Seared Scallops
Red curry, sweet peppers, polenta, sautéed spinach.
Hudson Valley Foie Gras
Plum and pistachio strudel, Pedro Ximénez vinegar, extra virgin olive oil, shallot confit.
Spicy Salmon Tartar
Chilis, ginger, tortilla chips.
Roasted Crab Cake
Blue crab, marinated corn salad.
Seared Carpaccio
Arugula, shaved Parmigiano-Reggiano, extra virgin olive oil.
Warm Poached Pear Salad
Gorgonzola, field greens, poppy seed vinaigrette, raisin toast.
Field Green Salad
Sherry vinaigrette, potatoes, poached egg, Benton’s bacon.
Wedge
Iceberg lettuce, blue cheese dressing, bacon, tomatoes, balsamic reduction, kalamata crostini.

 
MAIN COURSES
Garden Risotto
Butternut squash, peas, zucchini, roasted red peppers, walnuts
Bistro Burger
Choice of gorgonzola or Sweetwater Valley cheddar, frites.
Grilled Lemon Shrimp
Fresh fettucini, grilled zucchini, broiled ricotta salada, roasted campari tomatoes.
Bistro Chicken
Stuffed with goat cheese, pan roasted wild mushrooms, cippolini onions and dried plums, parmesan polenta, sautéed spinach and toasted hazelnuts.
Pan Seared Sea Scallops
Truffle creamed corn, sautéed spinach, sautéed carrots with Benton’s country ham, pickled onions.
Braised Beef Short Ribs
Polenta and arugula salad.
Grilled Pork Chop
Smoked peppadew aioli, corn and grilled scallion risotto.
Cioppino
Scallops, shrimp, mussels, fish, linquini.
Niman Ranch Prime Flat Iron Steak
Chimichurri, smoked fingerling potato salad.
Porccini Crusted Filet
Balsamic sauce, duck home fries.

 
 
Menu is Subject to Change
Extensive wine selection

 
 


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This page last updated 11/25/2009