Menu and Prices are Subject to Change. This page last updated 11/23/2011   Chaiyos Thai and Sushi at a Glance COST:  N/A SERVICE:  N/A FOOD:  N/A ATMOSPHERE:  N/A STYLE:  Casual BASE:  Local Restaurant HOURS:  11:00 am to 9:00 pm Monday thru Saturday; Closed Sunday RATING:  N/A                              ****1/2 HEALTH INSPECTION RATING:  78 (04/19/2010)  Last available posted score. Official Website:  http://www.chaiyosrestaurant.com/default.html COMMENTS ABOUT THIS RESTAURANT CAN BE POSTED HERE.
601 James Agee Street. Knoxville, Tennessee 865-249-8081
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Search Knoxville Dining at a Glance Menu ush RETURN TO KNOXVILLE DINING Combo Rolls Chirashi Combo Three salmon, three tuna, and three red snapper with Japanese pickles and Miso soup. 10.95 Love Roll Combo Five pieces of each:  spicy crab, spicy tuna, California roll. 9.95 Sushi & Sashimi Combo Three piece nigiri, six piece sashimi, and a half California roll. 10.95 Sushi Combo Five pieces nigiri and a full California roll. 9.95 Specialty Rolls Volcano Roll A California roll topped with a mix of baked seafood. 8.95 Sea of Love Spicy tuna, avocado & asparagus topped with seared tuna, tempura flake, ponzu, kimchee, spicy mayo & eel sauce. 10.95 James Roll Shrimp tempura, avocado & spicy crab with tempura flakes on the outside. 8.95 Salmon Tempura Roll Salmon, asparagus, crab and roe fried tempura style and then baked. 9.95 Vegetable Roll Avocado, asparagus, cucumber, carrot, kampyo and inari. 6.95 U.T. Roll Shrimp tempura, eel, avocado, scallions, asparagus, cream cheese, spicy mayo & roe topped with fried snapper. 10.95 Volunteer Roll Spicy crab, avocado, cucumber & roe topped with fried snapper. 9.95 Super Crunch Eel, salmon, crab, scallions, roe & cream cheese, fried tempura style and then baked. 8.95 Super Dragon Shrimp tempura, avocado, asparagus, scallions and spicy mayo topped with eel. 8.95 Shrimp on the Rock Crab, avocado, cucumber and cream cheese topped with chilled shrimp and spicy mayo. 8.95 Philadelphia Roll Crab, salmon, cucumber, avocado and cream cheese. 8.95 Red Dragon Roll Shrimp, crab, asparagus, avocado, scallions topped with tuna and spicy mayo. 8.95 Spider Roll Soft shell crab tempura, row, avocado, asparagus and scallions. 8.95 Makimono Rolls Spicy Crab Roll 6.95 California Roll 5.95 Spicy Tuna Roll 5.95 Shrimp Tempura 7.95 Eel Roll 5.95 Tuna Roll 4.95 Avocado Roll 4.95 Cucumber Roll 3.95 F.B. Roll 6.95 Cucumber & Avocado Roll 4.95 Appetizers Fried Rice (side) 2.95 White Rice (side) 1.25 Steamed Dumplings (6) 4.75 Fried Wonton (4) 1.00 Pork Egg Roll (2) 2.95 Vegetable Egg Roll (3) 2.95 Krab Rangoon (4) 2.95 Fried Tofu (8) 2.95 Seaweed Salad 3.50 Edamame 3.50 Soups Miso Soup Tofu, scallions and seaweed in a miso broth. 1.95 Tom Yum Spicy lemongrass soup with mushroom, tomatoes, onions and scallions with tofu or chicken.  With shrimp add $1.00. 3.95 Tom Kha Creamy coconut milk, mushroom, tomatoes, scallions and onions.  Served with tofu or chicken.  With shrimp add $1.00. 3.95 Wonton Soup Chicken wontons, onions, scallions and carrots. 2.95 Noodles & Stir Fry All entrees served with your choice of vegetable, tofu, chicken, beef, or pork.  Add $1 for shrimp entree. Lunch 7.95 / Dinner 8.95 Pad Thai Stir fried rice noodle with egg, bean sprouts. scallions and crushed peanuts on the side. Lo Mein Stir fried egg noodles, carrots, snow peas, cabbage, broccoli and egg. Drunken Noodle Stir fried wide rice noodles with Thai basil, egg, onions, red and green bell peppers.  Traditionally spicy. Pad Lad Na Wide rice noodles, stir fried with red and green peppers, broccoli, carrots and cabbage in a Thai gravy. Pad See Eauw Sweet wide rice noodles topped with broccoli, carrots, cabbage and egg. Chicken Satay Marinated and grilled chicken served on a stick with peanut sauce and cucumber salad. Sweet & Sour Sweet battered chicken, stir fried with green peas, carrots, pineapple, red & green peppers. Beef & Broccoli Thinly sliced strips of beef stir fried with carrots and broccoli. Cashew Nut Stir fried onions, carrots, red and green bell peppers topped with cashews. Mixed Vegetable An array of fresh stir fried vegetables. Panang Curry Crushed peanuts, snow peas and red bell pepper flavored with an array of spices and coconut milk. Green Curry Snow peas, green peas, basil leaves, bamboo, red & green bell peppers, with various spices and coconut milk. Red Curry Snow peas, green peas, basil leaves, bamboo, red & green bell peppers, with various spices and coconut milk. Fried Rice With carrots, green peas, onions, scallions, egg and tomatoes. Chicken Teriyaki Broccoli, onion, carrots and red peppers stir fried in our sweet Teriyaki sauce topped with sesame seeds. Basil Leaves & Pepper Thai basil, snow peas, carrots, onions and green & red bell peppers in a traditional spicy sauce. Sweets Sweet Sticky Rice Served with fresh sliced mango. 3.95 Fried Banana Wrapped in a crispy shell and served with honey and powdered sugar. 2.95 Fried Ice Cream Scoop of vanilla ice cream surrounded with pound cake and fried to perfection. 4.95 Thai Donuts Freshly made, bite size donuts served with a sweet dipping sauce and crushed peanuts. 2.95 Cheesecake Tempura Size is perfect for sharing. 4.95 Roti Served with condensed milk and sugar. 3.95 Located within the U.T. Campus region, Chaiyos offers an array of fresh sushi, sashimi and Thai entrees.  The restaurant boasts it’s fresh off-the-pier-seafood and their selection of spices that sets the Thai and sushi entrees above the rest.  The restaurant atmosphere and superior attentive wait staff are reasons that Chaiyos outshines the other Asian cuisine available near the campus and on the strip.