at a Glance COST:  N/A SERVICE:  N/A FOOD:  N/A ATMOSPHERE:  N/A STYLE:  Casual BASE:  Local Restaurant Group HOURS:  Mon-Thu 11am - 9pm | Fri-Sat 11am - 10pm | Sun 10:30am - 9pm RATING:  N/A     ****                           HEALTH INSPECTION RATING:  81 (05/24/2012) OFFICIAL WEBSITE:  10911 Concord Drive, Knoxville, Tennessee 865-671-2980 COMMENTS ABOUT THIS RESTAURANT CAN BE POSTED HERE. Menu and Prices are Subject to Change Family Dining Atmosphere Beer, Wine & Spirits Available RETURN TO KNOXVILLE DINING This page last updated 12/15/2012
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Lakeside Tavern & Grill Starters Parmesan Fried Asparagus Fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. Served with wasabi ranch dipping sauce. 8.99 Smoked Salmon Fresh, house cured salmon fillet served with toast points, capers and homemade remoulade sauce. 10.99 Tavern Onion Rings Thick-cut, hand breaded, and fried golden brown, with jalapeno ranch dressing. 8.49 Spinach Artichoke Dip Fresh spinach and creamy artichoke dip, served with homemade salsa, sour cream, and fresh corn tortilla chips. 9.49 Southwest Egg Rolls Seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, melted cheddar and Monterey Jack cheeses rolled inside a crispy wonton wrapper.  Served with a cool avocado-ranch dipping sauce. 7.99 Ahi Tuna Wonton Stack Pepper-encrusted Sashimi grade Ahi tuna, lightly seared and sliced thin on crispy wontons with cucumbers, soy ginger glaze and wasabi. MKT Edamame Lightly seasoned with sea salt. Accompanied by a side of soy ginger sauce. 4.99 Brussel Sprouts Garden fresh and sautéed crisp with bacon and pine nuts. 9.49 Tavern Spicy Shrimp Tender shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce.  9.99 Salads & Soups Tavern Strawberry Salad Tender grilled double chicken breast, sliced thin and served over fresh greens with strawberries, caramelized pecans and blue cheese crumbles. Served with our honey vinaigrette dressing. 11.99 Concord Pecan Chicken Salad Thinly sliced double breast of chicken served over crisp field greens, carmelized pecans, sweet mandarin oranges, bleu cheese crumbles, craisins, and fresh sliced celery. Paired with our honey vinaigrette dressing. 11.99 Lakeside Tavern Wedge A crisp wedge of Iceberg lettuce topped with homemade bleu cheese dressing, Roma tomatoes, chopped Applewood bacon, caramelized pecan halves and bleu cheese crumbles. Drizzled with balsamic reduction. Served with shrimp add $6.00. 8.99 Ahi Tuna Salad Sashimi-grade Ahi tuna, encrusted with black pepper, lightly seared and served over mixed field greens tossed with classic vinaigrette, red onions, cucumbers, Mandarin oranges and pickled ginger.  Accompanied with a side of soy ginger sauce. MKT Black & Bleu Salad Grilled tender filet mignon bites dusted with Cajun seasoning. Served over fresh mixed greens with vine-ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic reduction. Accompanied by our homemade bleu cheese dressing. 12.99 Smoked Salmon Ceasar Crisp romaine lettuce tossed in our signature Ceasar dressing topped with house smoked salmon, made from scratch croutons, and imported parmesan cheese. 12.99 Pizzas Additional pizza toppings $0.99 each. Margherita The classic Italian pizza.  Made with vine ripe tomatoes, fresh parmesan and mozzarella cheeses, topped with fresh basil. 9.99 Greek Chicken Pizza Our homemade pizza crust brushed with roasted garlic olive oil, topped with grilled chicken breast, mozzarella and feta cheeses, spinach, plum tomatoes, kalamata olives, artichokes and scallions. 10.49 Sicilian Pizza Hand crafted dough topped with made from scratch tomato basil sauce, pepperoni, hot Italian sausage, mushrooms, plum tomatoes, onions and three cheeses. 11.49 Brick Oven Pizza & Salad Your choice of a lunch-sized Margherita, Tavern Sicilian or Greek Chicken Pizza with a House or Caesar salad. 9.99 Build Your Own Pizza Choose up to 4 of your favorite toppings to create a taste all your own! 10.99 Chicken Breast Green Peppers Artichoke Hearts Italian Sausage Pepperoni Applewood Smoked Bacon Honey Baked Ham Fresh Mushrooms Diced Red Onion Kalamata Olives Fresh Spinach Vine Ripe Tomatoes Starters Edamame Fresh picked soy bean pods steamed and lightly seasoned with sea salt. Accompanied by a side of soy ginger sauce. 4.99 Southwest Egg Rolls Seasoned grilled chicken breast, sweet corn, black beans, red pepper, onions, cheddar and Monterey Jack cheeses inside a crispy wonton wrapper. Served with a cool avacado-ranch dipping sauce. 7.99 Parmesan Fried Asparagus Fresh asparagus spears, lightly coated in seasoned batter then fried golden brown. Served with a zesty wasabi-ranch dipping sauce. 8.99 Smoked Salmon Fresh, house cured salmon fillet served with toast points, capers and homemade remoulade sauce. 10.99 Brussel Sprouts Garden fresh and sautéed crisp with bacon and almonds. 9.49 Spinach Artichoke Dip Fresh spinach and creamy artichoke dip, served with homemade salsa, sour cream, and fresh corn tortilla chips. 9.49 Tavern Spicy Shrimp Tender shrimp lightly battered then fried, tossed in a sweet and spicy Asian sauce. 9.99 Ahi Tuna Wonton Stack Pepper-encrusted Sashimi-grade Ahi tuna, lightly seared and sliced thin on crispy wontons with cucumbers, soy ginger glaze and wasabi. 10.99 Shanghai Ribs Tender and juicy pork ribs tossed in our sweet and spicy shanghai sauce finished with sesame seeds.  9.99 Tavern Onion Rings Thick-cut, hand breaded, and fried golden brown, served with jalapeno ranch dressing. 8.49 New England Clam Chowder Available by the bowl or cup. 4.49 / 3.49 Pizzas Margherita The classic Italian pizza. Made with vine ripe tomatoes, fresh parmesan and mozzarella cheeses, topped with fresh basil. 11.49 Greek Chicken Pizza Our homemade pizza crust brushed with roasted garlic olive oil, topped with grilled chicken breast, mozzarella and feta cheeses, spinach, plum tomatoes, kalamata olives, artichokes and scallions.  12.49 Sicilian Pizza Hand crafted dough topped with made from scratch tomato basil sauce, pepperoni, hot Italian sausage, mushrooms, plum tomatoes, onions and three cheeses. 12.49 Build Your Own Pizza Choose up to 4 of your favorite toppings to create a taste all your own! 12.49 Chicken Breast Green Peppers Artichoke Hearts Italian Sausage Pepperoni Applewood Smoked Bacon Honey Baked Ham Fresh Mushrooms Diced Red Onion Kalamata Olives Fresh Spinach Vine Ripe Tomatoes Sandwiches All sandwiches served with hot french fries. Black Angus Cheeseburger Grand Champion Angus burger, hickory grilled and stacked high with shredded lettuce, tomato, pickles and red onion slices, with your choice of cheddar, American, or Swiss cheese. 9.99 Veggie Burger Our housemade recipe with brown rice, black beans, beets and an American teriyaki glaze, on a toasted bun. 9.99 Tavern Po’ Boy Golden-fried fresh fish of the day on a toasted hoagie with remoulade sauce, shredded lettuce, & sliced tomatoes. 9.99 BBQ Grilled Chicken Sandwich A juicy, grilled chicken breast basted with our signature barbeque sauce, topped with melted pepper jack cheese, applewood smoked bacon, lettuce and tomato slices. Served on a bakery fresh bun. 9.99 Fresh Catch Lakeside Fish & Chips Lightly breaded and fried golden brown, served with fries, cole slaw and homemade remoulade sauce. 13.99 Seafood Medley Pan seared white fish, sautéed jumbo Gulf shrimp, sea scallops and crab meat draped with a white wine garlic cream sauce. Paired with shiitake mushroom rice pilaf and steamed asparagus. 18.99 Horseradish Salmon Pan seared Atlantic salmon fillet topped with a flavorful horseradish, roasted fennel cream sauce, and caramelized onions over a bed of bok choy.  Paired with shiitake mushroom rice pilaf. 18.99 Blackened Tilapia Delivered fresh daily, our tilapia is pan seared and blackened with Cajun spices. Served with our shiitake mushroom rice pilaf and fresh steamed broccoli. 14.99 Wood-Grilled Salmon Fresh cold-water salmon, crowned with our special mustard dill sauce. Served with white cheddar mashed potatoes and steamed broccoli. 17.99 Scallops Pomodori Pan seared jumbo sea scallops with crushed plum tomatoes, fresh basil, chopped garlic and baby spinach. Tossed with angel hair pasta and topped with shaved parmesan cheese. 17.99 Pan-Seared Crabcakes Jumbo lump Blue crab cakes pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with fresh steamed broccoli. 19.99 Side Items White Cheddar Mashed Potatoes Pecan Sweet Potatoes Casserole Steamed Broccoli Spinach Casserole (Add .99) Steamed Asparagus (Add 1.99) Shiitake Mushroom Rice Pilaf Fresh Seasonal Vegetable Cole Slaw French Fries Baked Potato (After 4pm, Loaded add .99) Burgers and Sandwiches All burgers and sandwiches served with french fries. Black Angus Cheeseburger Grand Champion Angus burger, hickory grilled and stacked high with shredded lettuce, onions, tomato and pickles, with your choice of cheddar, pepper jack, American or Swiss cheese.  Add applewood smoked bacon .99 8.49 Tavern Po’ Boy Golden-fried fresh fish of the day on a toasted hoagie with remoulade sauce, shredded lettuce, & sliced tomatoes. 9.99 Blackened Chicken Salad Croissant Creamy, made from scratch, blackened chicken salad topped with lettuce and tomato on a fresh croissant. 9.99 Colossal Club Roasted turkey breast, baked ham, Applewood-smoked bacon, Swiss and cheddar cheeses, leaf lettuce, tomato slices and chipotle mayonnaise on our toasted wheat bread. 8.99 BBQ Grilled Chicken Sandwich A juicy, grilled chicken breast basted with our signature barbeque sauce, topped with melted pepper jack cheese, applewood smoked bacon, lettuce and tomato slices. Served on a bakery fresh bun. 8.99 Colossal Club Combo Half portion of our colossal club sandwich. Served with your choice of House or Caesar salad. 8.99 Veggie Burger Our housemade recipe with brown rice, blackbeans, beets and an American terryaki glaze.  Served on a toasted bun. 9.99 Lunch Specialties Available Monday thru Friday 11am til 4pm. Blackened Tilapia Delivered fresh daily,our tilapia is pan seared and blackened with Cajun spices. Served with our shiitake mushroom rice pilaf and fresh steamed broccoli. 10.99 Tavern Chicken Tenders Fresh, hand-breaded chicken tenders fried crisp and golden, accompanied by our barbeque and honey mustard dipping sauces. Served with fries and cole slaw. 9.49 Salmon with Mustard Dill Sauce 6 oz. grilled Atlantic salmon crowned with our special mustard dill sauce, served with white cheddar mashed potatoes & steamed broccoli. 10.49 Lakeside Fish & Chips Lightly breaded and fried golden brown, served with fries, cole slaw and homemade remoulade sauce. 9.49 Mediterranean Pasta Angel hair pasta tossed in a vegetarian white wine garlic sauce with grape tomatoes, capers, artichokes, basil, Kalamata olives and parmesan cheese.   Add Chicken $1.50 more. 8.99. Tavern Chicken Pasta Combo Marinated grilled chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce. Paired with your choice of House or Caesar salad. 9.99 Baby Back Rib Plate Slowly grilled to perfection over hardwood coals, then basted with Tavern barbeque sauce. Paired with hot French fries and cole slaw. 10.49 Hickory-Grilled Sirloin 6 oz. center-cut sirloin aged to perfection and grilled the way you like it. Served with white cheddar mashed potatoes and steamed broccoli. 10.49 Chicken Saint Barts Marinated chicken breast, lightly floured and pan seared in a lemon-caper butter sauce. Served with angel hair pasta and a side of steamed broccoli. 9.49 Jamaican Jerk Chicken Grilled, double breast of chicken marinated in a flavorful Jerk sauce topped with a grilled pineapple wedge. Served with pecan sweet potatoes casserole and steamed broccoli. 9.99 4 oz. Filet Medallion A center-cut filet medallion aged to perfection and grilled the way you like it. Accompanied by white cheddar mashed potatoes and steamed broccoli. 9.99 Pan-Seared Crabcake Jumbo lump Blue crab cake pan-seared golden brown and crowned with a sweet and spicy remoulade sauce. Served with pecan sweet potatoes casserole and steamed broccoli. 10.99 Side Items White Cheddar Mashed Potatoes Steamed Broccoli Pecan Sweet Potatoes Casserole Spinach Casserole (Add .99) Fresh Seasonal Vegetables Shiitake Mushroom Rice Pilaf Steamed Asparagus (Add 1.99) Cole Slaw French Fries Salads Our housemade salad dressings: Honey Vinaigrette, Ranch, Sweet Honey Mustard, Bleu Cheese, Balsamic Vinaigrette, Classic Vinaigrette and Lite Raspberry Vinaigrette. Tavern Strawberry Salad Tender grilled double chicken breast, sliced thin and served over fresh greens with strawberries, caramelized pecans and bleu cheese crumbles.  Served with our honey vinaigrette dressing. 12.49 Concord Pecan Chicken Salad Thinly sliced double breast of chicken served over crisp field greens, carmelized pecans, sweet mandarin oranges, bleu cheese crumbles, craisins, and fresh sliced celery. Paired with our honey vinaigrette dressing. 11.99 Lakeside Tavern Wedge A crisp wedge of Iceberg lettuce topped with homemade bleu cheese dressing, roma tomatoes, chopped applewood bacon, caramelized pecan halves and bleu cheese crumbles. Drizzled with balsamic reduction. Served with shrimp add $5.00. 8.99 Ahi Tuna Salad Sashimi-grade Ahi tuna, encrusted with black pepper, lightly seared and served over mixed field greens tossed with classic vinaigrette, red onions, cucumbers, Mandarin oranges and pickled ginger. Accompanied with a side of soy ginger sauce. 12.99 Black & Bleu Salad Grilled tender filet mignon bites dusted with Cajun seasoning. Served over fresh mixed greens with vine-ripe tomatoes, cucumbers, red peppers, bleu cheese crumbles and Cajun fried onions. Drizzled with balsamic reduction. Accompanied by our homemade bleu cheese dressing. 12.99 Smoked Salmon Caesar Crisp romaine lettuce tossed in our signature Caesar dressing topped with house smoked salmon, croutons, and imported parmesan cheese. 12.99 Aged Grand Champion Aged Beef Tavern steaks are served with a House or Caesar salad and a side dish of your choice. Hickory-Grilled Sirloin Premium center-cut 7 oz. sirloin, aged to perfection and grilled just the way you like it. 15.99 Butchers Steak Tender skirt steak cooked to order, sliced thin, and topped with our savory chimichurri sauce. 17.99 Filet Mignon Grilled center-cut filet. Tender and juicy, the way it should be.  Available in a 6oz. or 9oz. cut. 20.99 / 25.99 12 oz. Ribeye Steak A flavorful cut, richly marbled and grilled over hardwood coals to your liking. 19.99 Signature Dishes Enjoy a House or Caesar salad for only 3.49 Tavern Chicken Tenders The biggest and best in town! Fresh hand-breaded chicken tenders fried crisp and golden, accompanied by our barbeque and honey mustard dipping sauces.  Served with French fries and cole slaw. 12.99 Mediterranean Pasta Angel hair pasta tossed in a vegetarian white wine garlic sauce with diced tomatoes, capers, artichokes, basil, Kalamata olives and parmesan cheese.  With chicken add $2 or with shrimp add $5.00. 12.99 Chicken Marsala Thinly pounded and lightly floured chicken breast seared, then topped with our creamy house made marsala wine and mushroom sauce. Served with white cheddar mashed potatoes and steamed broccoli. 13.99 Traditional Baby Back Rib Platter Slowly smoked, then grilled to perfection over hickory wood coals, then basted with Tavern barbeque sauce. Paired with French fries and cole slaw. 15.99 Jamaican Jerk Chicken Grilled, double breast of chicken marinated in a flavorful Jerk sauce. Served with a grilled pineapple wedge, pecan sweet potatoes casserole and a side of steamed broccoli. 13.99 Rosemary Pork Tenderloin Prime pork tenderloin marinated in olive oil, fresh crushed garlic and rosemary, slow roasted in our wood-fired oven, with your choice of Swiss cheese sauce, apricot glaze, or our signature BBQ sauce.  Served with pecan sweet potatoes casserole and steamed broccoli.   Available after 5pm. 15.99 Chicken Saint Barts Double breast of chicken, lightly floured and pan seared in a lemon-caper butter sauce. Served with angel hair pasta and a side of steamed broccoli. 13.99 Eggplant Parmesan Fresh Eggplant breaded in our seasoned flour, covered in mozzarella, parmesan, pomodori sauce and basil. Served with a side of our Angel Hair pasta. 13.99 Lakeside Chicken Pasta Marinated roasted chicken breast, mushrooms, spinach, sundried tomatoes and broccoli florets, sautéed with penne pasta in a light white wine cream sauce.  13.99 “Award Winning” Tavern Fried Chicken A Southern Classic with a twist! Tender slow roasted chicken lightly breaded and flash fried. Topped with a caramelized onion gravy and served with white cheddar mashed potatoes. 13.99. Desserts Créme Brulée Fresh baked vanilla bean custard, topped with a caramelized brittle sugar layer, garnished with fresh strawberries. 6.49 Créme Brulée Cheesecake Velvety layers of créme brulée, chocolate ganache and our signature Tavern cheesecake served with fresh sliced strawberries and real whipped cream. 6.49 Bananas Foster Bread Pudding A creamy layer of bananas foster infused with southern style bread pudding and drizzled with our signature bourbon pecan caramel sauce. Accompanied by a scoop of vanilla ice cream. 5.99 Strawberry Cake A delicious slice of our towering, three layer strawberry cake, topped with our homemade cream cheese frosting and fresh strawberry slices. 7.49 Two Layer Key Lime Pie Our twist on a classic. A traditional custard key lime pie topped with a layer of whipped key lime cream cheese in a hand-crafted graham cracker pecan crust, finished with homemade whipped cream and toasted coconut. 6.49 Chocolate Mousse Cheesecake A chocolate lover's dream. Rich, milk chocolate cheesecake made over a hand- crafted oreo cookie crust. 6.49 http://lakeside-tavern.com/ Lakeside Tavern is a member of the Diverse Concepts Food Group.  A Knoxville area based restaurant operator which offers 9 locations of 8 restaurant concepts.  Each location offers a dining experience for the whole family whether it be a romantic evening out or the big game tonight. Each location offers its own unique atmosphere and offers a quality dining experience.  Lakeside Tavern offers hand-cut aged Grand Champion Angus steaks and dockside fresh seafood in a unique lakeside setting.  Lakeside offers gourmet brick-oven pizzas as well as special southern dishes and pasta specialties.  Many patrons claim Lakeside Tavern is the best of the restaurant groups operation.  Lakeside Tavern offers chef prepared foods and offers an extensive selection of wine and beer as well as top notch cocktails and spirits. The restaurant has Sunday Brunch and offers Happy Hour Monday thru Friday from 4 to 7pm.  Every Monday night is 1/2 Priced Wine Night. Map to Lakeside Tavern Call Ahead Seating Available