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| Wurstsalat
Pickled German bologna, garlic, onions, spices and herbs served with German farm bread. |
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| Leberwurst Brot
Buttered German farm bread, topped with goose liver pate, imported gherkins and onions. |
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| Herring Salad
Marinated in sour cream, imported gherkins, dill and onions. |
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| Grilled Wurstteller
(For two or more) A variety of grilled sausage cut to bite size pieces, served with horseradish and German mustard. (Allow 20 minutes for preparation). |
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| Tagessuppe
Soup of the day. |
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| Gulyas - Suppe Hausgemacht
Mit Brot
Our goulash soup is made from old world Hungarian recipes and is somewhat spicy. |
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| Bauernschmaus
Choice selection of Polish sausage, bratwurst, smoked pork loin, sauerkraut and mashed potatoes. |
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| Old World Grilled
Bratwurst
A veal and pork sausage grilled old world style, served with red cabbage and mashed potatoes. |
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| Knackwurst
A beef and pork sausage, served with red cabbage and mashed potatoes. |
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| Polnische Wurste
Pork and beef sausage, garlic, spices, and served with sauerkraut and mashed potatoes. |
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| Schweins Wurst'l
Nurnberg style, six grilled pork sausages served with sauerkraut and mashed potatoes. |
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| Geraucherte Bratwurst
Smoked beef and pork sausage, served with sauerkraut and mashed potatoes. |
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| Bauernwurst
(Farmer;s sausage) Pork and beef which is coarse in texture, mustard seeds and marjoram provide a spicy flavor, served with sauerkraut and mashed potatoes. |
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| Sausage Combo for
Two
Knackwurst, Bratwurst, Polish, Sausage Loaf and Schweins Wurst'l served with sauerkraut and home made mashed potatoes. |
20.75 |
| Schnitzel a la King
Ludwig II of Bavaria
Milk-fed veal, simmered in a wine-mushroom artichoke cream sauce spatzle (noodle) Belgian carrots, sweet peas, and salad platter. |
17.75 |
| Furstenteller
An adventure in dining.....subject to availability. Dinner for two: A combination of German delicacies including baked oven roasted pork shank, grilled bratwurst and a juicy slice of Kassler rippchen (smoked pork chop) served with sauerkraut, potato dumpling, and salad platter. |
27.50 |
| Linderhof Wiener
Schnitzel
(Pork tenderloin) Breaded with fresh eggs and bread crumbs, served golden brown with German fried potatoes and salad platter. |
12.50 |
| Schweinshaxe
Subject to availability. Oven roasted pork shank served with sauerkraut, German fried potatoes or dumpling and soup of the day. |
16.50 |
| Cordon Bleu
Selected cutlet stuffed with ham and cheese, served with German fried potatoes and salad platter. |
14.25 |
| Beef Rouladen
Rolled stuffed beef steak filled with pickle, onion, ham, and served with red cabbage and mashed potatoes. |
12.25 |
| Ungarisched "Gulyas"
(Hungarian Goulash) Rich stew of selected beef, served with spatzle and salad platter. |
12.50 |
| Abgebraunter Leberkase
Oven baked sausage loaf topped with a fried egg, German fried potatoes and red cabbage. |
11.25 |
| Kassler Rippchen
Smoked pork loin, sauerkraut, German fried or mashed potatoes. |
11.75 |
| Boneless Salmon
Fillet
Fresh garlic-herbs butter German potato salad and soup of the day. |
14.25 |
| Vegetarian Delight
Red cabbage, sauerkraut, mashed potatoes, spatzle, and salad platter. |
11.75 |
| Weiner Schnitzel
Golden brown veal cutlet, German fried potatoes and salad platter. |
16.50 |
| Jager Schnitzel
Mushroom wine sauce, German fried potatoes and salad platter. |
14.25 |
| Zigeuner Schnitzel
Selected cutlet, topped with a bell pepper, tomatoes, onions, paprika, slightly hot sauce, and served with spatzle and salad platter. |
12.75 |
| Schnitzel Holstein
National dish of Holstein. Golden brown schnitzel, topped with fried egg, filet's of anchovies, and served with German fried potatoes, Belgian carrots, sweet peas and salad platter. |
14.75 |
| Paprika Rahm Schnitzel
Selected cutlet simmered in a paprika cream sauce, and served with salad platter. |
12.75 |
| Southwestern Schnitzel
Topped with med. hot chile strips and sauteed onion, served with red cabbage and German fried potatoes. |
11.75 |
| Schnitzel Sampler
Dinner for Two
Small Jager schnitzel, Ziegeuner schnitzel, Linderhof weiner schnitzel and Southwestern schnitzel. Served with spatzel (noodle), salad platter and soup of the day. |
26.75 |
| Paprika Chicken
Simmered in a Paprika wine cream sauce and served with mashed potatoes. |
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| Chicken (Gypsy Style)
Bell pepper, onion, spicy tomato sauce and served with mashed potatoes. |
10.75 |
| Chicken (Jager Art)
Wine mushroom sauce, spatzle and salad platter. |
11.50 |
| Cheese Onion Chicken
Schnitzel
Served with mashed potatoes. |
11.50 |
| Chili Strips Onion
Chicken
Served with mashed potatoes. |
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| Chicken "King Ludwig
of Bavaria"
Simmered in artichokes, wime mushroom cream sauce, spatzle, Belgian carrots, sweet peas, and salad platter. |
12.75 |
| Ribeye Steak
Served with soup of the day, salad platter and German fried potatoes. |
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| Filet Mignon
Served with soup of the day, salad platter and German fried potatoes. |
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| Bratwurst and Mashed Potatoes |
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| Schnitzel Fingers with Mashed Potatoes |
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Desserts Available
Ask your server about today's selection.
Prices and menu are subject to change.
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This
page last updated 11/15/2001