Sbarro at a Glance COST:  $$$ SERVICE:  *** FOOD:  **** ATMOSPHERE:  *** STYLE:  Casual BASE:  National Restaurant Chain HOURS:   10am - 9pm Daily, Sunday 12pm - 6pm RATING:  N/A                          HEALTH INSPECTION RATINGSee Above Official Website:      ONLINE ORDERING NOT AVAILABLE RETURN TO KNOXVILLE DINING
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Search Knoxville Dining at a Glance COMMENTS ABOUT THIS RESTAURANT CAN BE POSTED HERE. Menu and Prices are Subject to Change Bar Service is not available. Menu items may vary by location.  Additional menu items available. This page last updated 02/02/2013 PIZZAS Sbarro prepares its own hand-stretched dough daily! Cheese Picture hand-stretched dough, signature sauce made with plum tomatoes, fresh basil, olive oil and spices, topped with mozzarella cheese and baked to crisp, golden perfection and you’ll know why Sbarro is famous for its pizza. Pepperoni Loaded with lots of zesty pepperoni, melted mozzarella and Sbarro's savory tomato pizza sauce—perfect for the pepperoni purist. Sausage Thick chunks of tasty, sweet Italian sausage atop melted mozzarella and our pizza sauce - all on a crisp crust. Mangia! Mushroom Marinated mushrooms, melted mozzarella and our plum tomato pizza sauce, topped with fresh herbs and spices on our crispy baked pizza dough. Spinach & Mushroom Our gourmet pan pizza with seasoned spinach, marinated mushrooms, melted mozzarella and our plum tomato pizza sauce. Spinach, Broccoli & Tomato Made with the freshest ingredients, including seasoned spinach, broccoli and plum tomatoes. Supreme It’s called Supreme for a reason - melted mozzarella atop zesty pepperoni, seasoned Italian sausage, fresh peppers, mushrooms and onions, all over our savory sauce. Meat Delight Our gourmet pan crust, topped with our signature sauce, mozzarella cheese and generous amounts of savory sausage, zesty pepperoni, chunks of ham, bacon and fresh parsley. Hawaiian Fresh, sweet pineapple, diced ham, melted mozzarella cheese and our seasoned tomato pizza sauce. SPECIALTY STUFFED PIZZAS Spinach & Broccoli Our special stuffed pizza made of two crisp crusts that are overstuffed with seasoned spinach and broccoli, ricotta, mozzarella and Romano cheeses. Sausage & Pepperoni Two crisp layers of our pizza dough filled with our savory sausage, zesty pepperoni, mozzarella and Romano cheeses and tomato pizza sauce. STROMBOLI Pepperoni & Cheese Stromboli Zesty pepperoni with mozzarella cheese wrapped in fresh Sbarro pizza dough, topped with sesame seeds and baked until golden brown. Spinach & Cheese Seasoned spinach with mozzarella cheese wrapped in fresh Sbarro pizza dough, topped with sesame seeds and baked until golden brown. PASTAS Served with a homemade breadstick. Spaghetti 100% semolina pasta topped with our special-recipe tomato sauce. Baked Ziti Ziti cut pasta, with creamy ricotta, melted mozzarella and Romano cheeses and seasoned tomato sauce. Lasagna Layers of pasta, Sbarro meatballs and sausage, creamy ricotta, mozzarella and grated Romano cheeses, and— of course — our signature tomato sauce.
SALADS Caesar Romaine lettuce topped with a delicate Caesar dressing accompanied with croutons and Romano cheese. Tomato and Cucumber Fresh cucumbers, tomatoes and red onions with olive oil, white vinegar and special Sbarro seasoning. Greek Salad Fresh spinach, black olives, feta cheese and red onions finished-off with our homemade vinaigrette. Garden Fresh A combination of fresh iceberg and romaine lettuce, sliced cucumbers, tomatoes, red cabbage, carrots and peppers, topped with your favorite dressing. Pasta Salad 100% semolina pasta chilled and mixed with fresh vegetables and our house dressing. ENTREES Served with spaghetti and a homemade breadstick. Chicken Parmigiana Our lightly-breaded chicken topped with mozzarella cheese and special recipe tomato sauce. Chicken Francese Freshly-prepared chicken breast, coated in egg batter and sautéed in a lemon sauce, accompanied by sliced mushrooms, fresh lemon and parsley. Meatballs Our Sbarro meatball recipe combines beef, pork, Italian cheeses, breadcrumbs and Italian spices and is cooked to perfection. SPECIALTY ENTREES Served with spaghetti and a homemade breadstick. Chicken Vesuvio Freshly egg-battered chicken breast, sautéed with Sbarro-seasoned mushrooms and served in a mushroom sauce. Sautéed Mixed Vegetables Fresh zucchini, yellow squash, broccoli florets and baby carrots sautéed in lightly seasoned oil. 7600 Kingston Pike, Knoxville, TN 865-693-7942    97  (10/23/2012) 1502 W. Cumberland Avenue, Knoxville, TN 865-588-0528    N/A 3001 Knoxville Center Drive, Knoxville, TN 865-637-1616    95  (10/15/2012)       Since 1956, originating from Brooklyn, New York, Sbarro has been serving up authentic recipe Italian pizza, pasta and salads.  The success of a family restaurant that is customer oriented has grown from coast to coast and primarily operates in East Tennessee as well as many other areas as a Food Court type restaurant.  The mega chain has locations at the Rocky Top Food Court at the University of Tennessee, Knoxville Center Mall Food Court and at the West Town Mall Food Court.  http://www.sbarro.com ***