213 Peters Road, Knoxville, Tennessee
865-691-4442

COST:    N/A
SERVICE:   N/A
FOOD:     N/A
ATMOSPHERE:    N/A
STYLE:  Casual
BASE:  Local Restaurant
HOURS:  Lunch:  Monday - Friday  11:00 AM 3:00 PM;  Saturday & Sunday  Noon  --  3:00 PM;
                  Dinner:  Monday - Thursday  5:00 PM 9:30 PM;  Friday   5:00 PM 10:00 PM;  Sunday  3:00 PM 9:00 PM
RATING:   N/A
  ****
HEALTH INSPECTION RATING:  The State of Tennessee no longer reports public health inspection information.
Official Website: http://www.tasteofthaiknoxville.com

 
 
 
LUNCH MENU

 
 
APPETIZERS
1. Satay Chicken or Pork 
Marinated strips of chicken or pork in a mixture of spices and coconut milk. Then grilled served with peanut sauce & cucumber salad.
5.99
2. Fried Spring Rolls
Deep fried roll stuffed with cabbage, carrot, celery. Served with house sweet and sour sauce.
3.00
3. T.O.T. Meat Rolls
Deep fried of roll stuffed with seasoning ground pork. Served with house sweet and sour sauce.
4.59
4. Crab Meat Cheese Rolls
Deep fried roll stuffed with crabmeat and cream cheese. Served with house sweet sour sauce.
4.59
5. Fresh Shrimp Basil Rolls
Shrimp lettuce, carrot, basil wrapped with rice - wrapper. Served with ginger sauce.
5.99
6. Pot Sticker 
Meat or vegetarian, served with house special soy sauce.
5.99
7. Thai Shrimp
Shrimp mix vegetable wrapped with spring roll wrapper and deep fried served with house sweet and sour sauce.
5.99
8. Fried Tofu (Bean-Curd) 
Deep fried tofu served with ground peanut and house sweet and sour sauce.
4.59
9. T.O.T. Wing
Chicken wing stuffed with pork and bean threads. Deep fried served with cucumber salad.
5.59
10. Chicken Wings
Deep fried chicken wings with house Sweet and sour sauce.
4.59
11. Thai Dumpling
Ground chicken, carrot, bamboo shoot, wrapped with wonton wrapper steamed served with house soy sauce and fried - garlic.
5.99
12. Tiger - Cry
Marinated beef strip, briefly charbroiled sliced thin. Served with a hot dipping sauce.
6.99
13. Mussels in a Clay Pot
Steamed mussels in a clay pot with lemongrass, basil. Served with hot chilies lime juice.
8.99
14. Fried Quid
Sliced squids deep fried. Served with sweet and sour sauce.
6.99
15. Chicken Cake
Ground chicken mixed curry paste, green bean, light deep fried served with cucumber salad.
5.99

 
THAI SALAD
16. Som Tum (Papaya Salad) 
Fresh crispy green papaya and carrot, tomato, green bean, Garlic, peanut, with spicy hot and sour dressing.
5.99
17. Yam Yai 
A mixed salad with chicken, shrimp and hard broiled egg, ground peanut with special light lime dressing.
7.69
18. Yum Woonsen
Silver bean threads tossed with steamed chicken, shrimp w/ onion tangy roasted chili paste and lime juice, lettuce and carrot ,cilantro.
7.69
19. Nam Sod
Cooked ground pork tossed with fresh ginger, onion, roasted peanuts, chili and lime juice and lettuce, carrot. Cilantro.
7.69
20. Larb 
Cooked ground chicken, pork, beef or tofu seasoning with spice, onion, hot pepper and lime juice, lettuce, carrot.
7.69
21. Yum Neur (Beef Salad) 
Sliced boiled beef tossed with cucumber, tomato, onion, hot pepper and lime juice.
7.69
22. Num Tok (Choice of beef, chicken, or pork) 
Slice of meat tossed with rice powder, onion, dried chili lime juice carrot and lettuce.
7.69
23. Yum Pla Muk (Spicy Squid Salad) 
Steamed squid , onion, lemongrass, lime leave, dresses with house seasoning lime sauce. Served over lettuce, carrot, cilantro.
7.69
24. Pla Goong
Steamed shrimp, slice lemongrass, onion lime leave, with special lime dressing, serve with lettuce, carrot, cilantro.
7.69

 
THAI SOUP
25. Tom Yum (Lemongrass Soup) 
Traditional Thai hot n sour soup with lemongrass and mushroom.  Choice of Chicken, Tofu, Vegetable.  Shrimp add $1.00 or Seafood  add $3.99. 
7.99
26. Tom Kha (Coconut Milk Soup) 
Like lemongrass but add coconut milk and galangal.  Choice of Chicken, Tofu, Vegetable.  Shrimp add $1.00 or Seafood  add $3.99.
7.99
27. Tofu & Spinach Soup
3.00
28. Shrimp Wonton Soup
3.99

 
LUNCH SPECIAL
Served with white rice and choice of egg roll or soup.  For shrimp add $1.00 or for brown rice add $1.25 per bowl.  Foods are not spicy until you ask for **** or Thai Hot
1. Prik King Pork 
Stir - fried meat green bean, carrot and lime leaves with prik king sauce.
7.79
2. Ginger Chicken, Pork or Beef
Meat sauted with fresh ginger, onion, snow pea, mushroom and salted bean.
7.79
3. Cashew Nuts Chicken, Pork or Beef
Sautéed meat with onion, bell pepper and cashew nuts in chili sauce.
7.79
4. Pad Prik Chicken, Pork or Beef
Stir - fried with fresh pepper, onion, mushroom, bell pepper.
7.79
5. Basil Sauce with Chicken, Pork or Beef
Meat, stir - fried with onion, bell pepper and basil sauce.
7.79
6. Rainbow Chicken, Pork or Beef
Meat, snow pea, mushroom, broccoli, carrot, baby corn, zucchini, onion, bell pepper sautéed with house spicy sauce.
7.79
7. Chicken with Garlic Sauce
Choice of meat, sautéed with broccoli, mushroom, carrot, snow pea, zucchini, baby corn with special garlic sauce.
7.79
8. Prik Poa Pork
Stir - fried with cabbage, carrot, broccoli in roasted pepper sauce.
7.79
9. Siam Chicken or Tofu
Meat or no meat stir - fried with mixed vegetable in siam sauce.
7.79
10. Chicken Kew (or Tofu)
Kew is special hot pepper sauce with mixed vegetable and bamboo - shoot.
7.79
11. Pud Cha Chicken, Pork or Beef
Stir - fried meat with three special herbs, bamboo - shoot, mixed vegetable.
7.79
12. Vegetable Delight
Mixed vegetables sautéed with oyster flavor sauce.
7.79
13. Garlic and Black Pepper Chicken or Pork Only
Meat lightly deep - fried, served with sautéed carrot and cabbage.
7.79
14. Spicy Shrimp
Fresh shrimp saute with mixed vegetable in special shrimp sauce. ***
8.79
15. Tamarine Shrimp
Shrimp stir - fried with tamarind, garlic, fresh pepper and mixed vegetable.
8.79

 
THAI CURRY
Choice of Chicken, Pork, Beef, Tofu or Vegetable.  Foods are not spicy until you ask for **** or Thai Hot
16. Green Curry
Meat, eggplants, bell pepper, bamboo shoots and fresh basil sautéed with coconut milk - green curry sauce. *
7.79
17. Red Curry
Choice of meat, eggplants, bell pepper, bamboo shoots and fresh basil. Sautéed in coconut milk - red curry sauce. *
7.79
18. Penang Curry
Choice of meat, sautéed in coconut milk - penang curry sauce serve with broccoli, lime leave, top with coconut milk.
7.79
19. Masaman Curry
Fresh meat sautéed with avocado, roasted cashew nuts, and broccoli in creamy coconut milk - masaman curry sauce.
7.79
20. Yellow Curry
Choice of meat with carrot, potato, onion in house yellow curry sauce.
7.79
21. Rama Curry (Peanut Curry Sauce)
Any choice of meat, sautéed with creamy peanut curry sauce, over fresh spinach and carrot.
7.79
22. T.O.T. Curry
Special house curry with coconut milk, asparagus mixed vegetable, and roasted peanuts.
7.79

 
ALL NOODLES
Choice of Chicken Pork, Beef, Tofu or Vegetable.  Shrimp add $1.00.
23. Pad Thai
Classic stir - fried thin rice noodles with your choice of meat, bean sprout, egg and ground peanut.
7.79
24. Rad Nar (Noodle with Thai Gravy)
Pan fried noodles with broccoli and light brown gravy.
7.79
25. Pad See - EW
Stir - fried rice noodles with egg, broccoli and Thai soy sauce.
7.79
26. Drunken Noodle
Stir - fried rice noodles with egg, meat, bell pepper, onion, green bean and sweet basil.
7.79
27. Mama Egg Noodle
Stir - fried egg noodle mix vegetables with mama sauce.
7.79
28. Pad Woonsen (Green Bean Noodles)
Supper bean threads stir - fried with egg, meat and mixed vegetable.
7.79

 
FRIED RICE
For shrimp add $1.00.
29. T.O.T. Fried Rice
House special fried rice with chicken, pork, beef and shrimp, onion, tomato, egg.
7.79
30. Basil Fried Rice
Fried rice with choice of meat, basil leaves, bell pepper, onion, egg with special roasted chili paste.
7.79

 
 
 
DINNER MENU

 
 
 
ENTREE
Choice of Chicken, Pork, Beef, Tofu or Vegetable.  Add $2 for shrimp.  FOOD IS NOT SPICY UNTIL YOU ASK FOR **** OR THAI HOT
30. Prik King Pork
Stir - fried pork or chicken or beef with spicy prik lung sauce, green bean, carrot and lime leaves.
8.99
31. Ginger Chicken, Pork or Beef
Sauteed with fresh ginger, onion, snow pea, mushroom and salted bean.
8.99
32. Cashew Nuts Chicken, Pork or Beef
Sautéed meat with onion, bell pepper and cashew nuts in chili sauce.
8.99
33. Pad Prik Chicken, Pork or Beef
Stir - fried with fresh pepper, onion, mushroom, bell pepper.
8.99
34. Basil Sauce with Chicken, Pork or Beef
Meat, stir - fried with onion, bell pepper and basil sauce.
8.99
35. Rainbow Chicken, Pork or Beef
Meat, snow pea, mushroom, broccoli, carrot, baby corn, zucchini, onion, bell pepper sautéed with house spicy sauce.
8.99
36. Chicken with Garlic Sauce
Choice of meat, sautéed with broccoli, mushroom, carrot, snow pea, zucchini, baby corn with special garlic sauce.
8.99
37. Prik Poa Pork
Stir - fried with cabbage, carrot, broccoli in roasted pepper sauce.
8.99
38. Siam Chicken or Tofu
Meat or no meat stir - fried with mixed vegetable in roasted chili sauce.
8.99
39. Chicken Kew (or Tofu)
Kew is special hot pepper sauce with mixed vegetable.
8.99
40. Eggplant with Basil
Stir - fried eggplant with basil and hot pepper sauce.
8.99
41. Vegetable Delight
Mixed vegetables sautéed with oyster flavor sauce.
8.99
42. Garlic and Black Pepper Chicken or Pork Only
Meat marinated, light deep - fried, served with sautéed carrot, cabbage.
8.99

 
THAI CURRY
Choice of Chicken, Pork, Beef, Tofu or Vegetable.  Add $2 for shrimp.  FOOD IS NOT SPICY UNTIL YOU ASK FOR **** OR THAI HOT 
43. Green Curry
Meat, eggplants, bell pepper, bamboo shoots and fresh basil sautéed with coconut milk - green curry sauce. *
10.99
44. Red Curry
Choice of meat, eggplants, bell pepper, bamboo shoots and fresh basil. Sautéed in coconut milk - red curry sauce. *
10.99
45. Penang Curry
Choice of meat, sautéed in coconut milk - penang curry sauce serve with broccoli, lime leave, top with coconut milk.
10.99
46. Masaman Curry
Fresh meat sautéed with avocado, roasted cashew nuts, and broccoli in creamy coconut milk - masaman curry sauce.
10.99
47. Yellow Curry
Choice of meat with carrot, potato, onion in house yellow curry sauce.
10.99
48. Rama Curry (Peanut Curry Sauce) 
Any choice of meat, sautéed with creamy peanut curry sauce, over fresh spinach and carrot.
10.99
49. T.O.T. Curry
Special house curry with coconut milk, asparagus mixed vegetable, and roasted peanuts.
10.99

 
SHRIMP AND SEAFOOD
FOOD IS NOT SPICY UNTIL YOU ASK FOR **** OR THAI HOT
50. Spicy Squid
Fresh squids sautéed with spicy basil sauce, onion and mixed vegetable.
11.99
51. Spicy Shrimp
Fresh shrimps, mixed vegetable, sautéed in roasted spicy shrimp paste.
12.99
52. Tamarine Shrimp
Fresh shrimp stir - fried with mixed vegetable, in fresh garlic tamarind sauce.
12.99
53. Shrimp and Scallops in Garlic Sauce
Stir - fried with mixed vegetable in special garlic sauce.
14.99
54. Hot Sea
Shrimp, squid, imitation crabmeat, scallop and mussels in hot chili paste with basil flavor.                                
15.99
55. Soft Shell Crab w/Any Sauce
Served with any sauce you like. 
16.99
56. Salmon w/Any Sauce
Served with any sauce you like. 
13.99

 
ALL NOODLES
Choice of Chicken, Pork, Beef, Tofu or Vegetable.  Add $1.00 for shrimp.  FOOD IS NOT SPICY UNTIL YOU ASK FOR **** OR THAI HOT
58. Pad Thai
Classic stir - fried thin rice noodles with your choice of meat, bean sprout, egg and ground peanut.
8.99
59. Rad Nar (Noodles with Thai Gravy)
Pan fried noodles with broccoli and light brown gravy.
8.99
60. Pad See - EW
Stir - fried rice noodles with egg, broccoli and Thai soy sauce.
8.99
61. Drunken Noodle
Stir - fried rice noodles with egg, meat, bell pepper, onion, green bean and sweet basil.
8.99
62. Mama Egg Noodles
Stir - fried egg noodle mix vegetables with mama sauce.
8.99
63. Pad Woonsen (Green Bean Noodles)
Supper bean threads stir - fried with egg, meat and mixed vegetable.
 8.99 

 

FRIED RICE
Add $1.00 for Shrimp.  FOOD IS NOT SPICY UNTIL YOU ASK FOR **** OR THAI HOT
64. T.O.T. Fried Rice
House special fried rice with chicken, pork, beef and shrimp, onion, tomato, egg.
8.99
65. BASIL FRIED RICE 
Fried rice with choice of meat, basil leaves, bell pepper, onion, egg with special roasted chili paste.
 8.99 

 
Menu and Prices are Subject to Change
Additional Menu Items Available
Parties of 5 or more are Subject to Additional Tip

 
 


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This page last updated 10/14/2010